Strawberry Watermelon Popsicles
desert- 3 cups watermelon
- 1 cup strawberries, hulled
- 1 lime, juiced
- Add watermelon, strawberries, lime juice to a blender or food processor.
- Blend until smooth and liquefied, about 5-7 seconds.
- Pour mixture into ice pop molds.
- Freeze for at least 3 hours.
- Thaw for several minutes for easy unmolding. Serve and enjoy!