Lemon Bars

Crust

• 2 cups flour
• 1 cup butter
• 1/2 cup powdered sugar

1. Mix all ingredients and press into ungreased 9x12 pan.
2. Bake 20 minutes at 350 degrees.

Filling

• 4 eggs
• 6 tablespoon lemon juice
• 2 cups sugar
• 4 tablespoon flour
• 1/2 teaspoon salt
• Powdered sugar

1. Mix all ingredients and pour onto baked crust.
2. Bake 25 minutes at 350 degrees.
3. Sprinkle with powdered sugar while still warm.